Bread Polao

Ingredients:

Sliced bread-8/10

Bay leaf-1

Chopped Onion(optional)-1small size

Chopped green chilli-2/3

Red chilli powder-1pinch

Turmeric powder-1/2tspn

Cumin powder(optional)-1/4th tspn

Coriander powder-1/4th tspn

Mango powder-1/4th tspn

Black pepper powder-1/2tspn

Soya sauce-1/2tspn

Ground nut-10/12

Raisin-8/10

Chopped cashews-6/8

Finely chopped tomato-1small size

Chopped Bell pepper/capsicum-half

Salt & sugar-as per taste

Oil-2tspn

Garammashala powder-1/4th tspn

Method:

Cut the sliced bread roughly into small pieces.

Now,heat oil in a frying pan & temper it with the bayleaf.

Fry the vegetables(tomato,capsicum,onion & green chilli)

slightly and add ground nuts,cashews & raisins with it.Fry

them together.Add soya sauce & stir for a while.

Now,add the bread pieces,mix tthem well with all the

ingredients.Add turmeric powder,red chilli powder,

cumin powder,coriander powder & mango powder.Fold

them well.

Add salt & sugar as required.Stir for a minute.

Finally, add the garammashala powder,switch off the

 gasoven & serve hot by sprinkling black pepper powder

 on it.